“From Okinawa to the Rest of the World”... Kura Helios Distillery's Whisky - Malt is a premium Japanese Whisky made with the best ingredients from Okinawa Island. It's a blended malt whisky manufactured with malted barley and water, employing Helios Distillery's years of production experience, and aged for at least three years in American oak barrels. The London Spirits Competition 2018 Silver Award winner. Limited global presence, with only a few clients chosen to be privileged to carry in stock.
Pig's Nose is a farmyard-themed whisky created by Richard Paterson, the man behind the Sheep Dip series. There were no snouts harmed in the development of this blend, so don't be alarmed. The name comes from the saying that it's as smooth as a pig's nose. To be honest, we've never touched a pig's nose before, but after tasting this whisky, we're convinced they're incredibly smooth. Country Hierarchy - Scotland, UK Alcohol Content - 40%
The aroma is fruity and malty, with a light sweetness. A smidgeon of smokiness and a smidgeon of honey. With a smooth maltiness and a faint whisper of muted peat, the mouthfeel is rather large. Toffee, malt, and a smidgeon of smoke characterise the finish. COUNTRY - Scotland
The fact that The Famous Grouse is the most popular Scotch whisky among those who know about whisky - the Scots themselves - is proof, if proof were required, that it is the best of Scotch Whiskies. The Famous Grouse is the benchmark by which all other Scotch whiskies are measured. Its subtlety and smoothness are reflected in its overall balance and rich appearance. Medium-full scent with a hint of citrous, well-balanced oak (orange).
Whyte & Mackay, founded in 1844 on Glasgow's docks, has maintained its founders' pioneering spirit for over 160 years. It is proud of its past, enthusiastic about its people, and, most importantly, its award-winning Scotch.